Meant To Be Eaten

Sarahlynn Pablo and Natalia Roxas on pushing past the stinky food narrative

Episode Summary

A conversation with Sarahlynn Pablo and Natalia Roxas.

Episode Notes

Sarahlynn Pablo and Natalia Roxas are the founders of Filipino Kitchen. Pushing past questions of appropriation and authenticity, provenance and legitimacy, we discuss how Filipino food serves, nurtures, and heals its eaters.

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